Peach Cobbler for Two

Name: Peach Cobbler for Two
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 3 tablespoons brown sugar; 2 teaspoons cornstarch; 1/4 cup water; 1-1/2 cups sliced fresh or frozen peaches; 1 tablespoon butter; 1 teaspoon lemon juice; TOPPING:; 1/3 cup all-purpose flour; 2 tablespoons sugar; 1/2 teaspoon baking powder; Pinch salt; 2 tablespoons whole milk; 4-1/2 teaspoons butter, melted; 1/4 teaspoon grated orange zest

4.8

(12)

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 2

Cost: $13.47 /serving

Author : Taste of Home

In a small saucepan, combine brown sugar, cornstarch and water until smooth. Add peaches; bring to a boil. Cook and stir for 2 minutes. Reduce heat to low; stir in butter and lemon juice. , For topping, combine flour, sugar, baking powder and salt in a bowl. Stir in milk, butter and orange zest. Transfer hot peach mixture to an ungreased 2-cup baking dish. spoon topping over peaches. Bake, uncovered, at 400° until golden brown, about 25 minutes.