Peach Dump Cake (Easy Recipe)

Name: Peach Dump Cake (Easy Recipe)
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 2 (16-ounce) cans peaches in heavy syrup; 1 (18.25-ounce) package yellow cake mix; 1/2 cup butter, cold, sliced into cubes; 1/2 teaspoon ground cinnamon; Vanilla ice cream, for serving (optional)

5.0

(4)

insanelygoodrecipes.com

Your recipes

Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 24

Author : insanelygood

Ingredients

Remove All · Remove Spices · Remove Staples

2 (16-ounce) cans peaches in heavy syrup1 (18.25-ounce) package yellow cake mix1/2 cup butter, cold, sliced into cubes1/2 teaspoon ground cinnamonVanilla ice cream, for serving (optional)

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 375 degrees Fahrenheit.

Step 2

Pour the peaches (syrup included) and spread them evenly into a 9x13-inch baking dish. Sprinkle the yellow cake mix evenly over the peaches. Press it firmly to help the liquid absorb the dry mix.

Step 3

Scatter the butter cubes evenly over the cake mix. Sprinkle with cinnamon.

Step 4

Bake for 45 minutes, or until the top of the cake is golden brown. Let the cake cool slightly for 10 minutes. Serve it warm with vanilla ice cream and enjoy!