4.0
(1)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
For the dressing: Combine the basil, olive oil, vinegar, honey, Dijon and shallots in a blender until the dressing emulsifies and the basil is pureed. Season with salt and pepper.
Step 2
Combine the tomatoes and peaches in a bowl and toss to coat with the dressing. Top with the feta cheese. Serve at room temperature.
Your folders

269 viewsmyrecipes.com
4.5
(9)
Your folders

67 viewsurbanfarmandkitchen.com
10 minutes
Your folders
204 viewsfood.com
15 minutes
Your folders

66 viewshalfbakedharvest.com
4.4
(237)
Your folders

278 viewsmyrecipes.com
4.5
(25)
Your folders
60 viewsjenniferhuntnutrition.com
Your folders
72 viewsjenniferhuntnutrition.com
Your folders

123 viewsfortheloveofcooking.net
35 minutes
Your folders

261 viewsmelskitchencafe.com
4.6
(164)
10 minutes
Your folders

425 viewsmarisamoore.com
5.0
(1)
Your folders

224 viewsvegkitchen.com
5.0
(1)
Your folders

237 viewsmarthastewart.com
3.2
(244)
Your folders
363 viewsthemodernproper.com
10 minutes
Your folders

153 viewsdianekochilas.com
5.0
(2)
10 minutes
Your folders

285 viewsbonappetit.com
4.3
(5)
Your folders

274 viewseatingbirdfood.com
4.2
(67)
30 minutes
Your folders

224 viewstaste.com.au
4.7
(4)
20 minutes
Your folders

193 viewstheovenlight.net
5.0
(1)
45 minutes
Your folders

259 viewshalfbakedharvest.com
5.0
(19)
15 minutes