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peach salad with tomatoes, feta and basil vinaigrette

4.0

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www.foodnetwork.com
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Cook Time: 20 minutes

Total: 20 minutes

Servings: 6

Cost: $4.99 /serving

Ingredients

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Instructions

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Step 1

For the dressing: Combine the basil, olive oil, vinegar, honey, Dijon and shallots in a blender until the dressing emulsifies and the basil is pureed. Season with salt and pepper.

Step 2

Combine the tomatoes and peaches in a bowl and toss to coat with the dressing. Top with the feta cheese. Serve at room temperature.

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