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Export 6 ingredients for grocery delivery
Step 1
Place sliced peaches into a large pitcher. Add white wine, peach juice and peach schnapps (or whiskey if using). Stir to combine.
Step 2
Chill the sangria in the fridge for 1 to 2 hours minimum and up to 24 hours.
Step 3
Add the sparkling water and stir to combine.
Step 4
Serve over ice and peach slices and garnish with a sprig of mint.
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