Name: Peanut Butter and Jelly Overnight Oats
Prep time: 15 min
Total time: 1 h 15 min
Ingredients: 1/3 cup gluten-free oats; 1 tbsp chia seeds; 3/4 cups almond milk; 1 tsp agave ((optional)); pinch salt; 2 tbsp raspberry chia jam (or jam of choice); 1 tbsp all-natural peanut butter

Overnight oats are the gift of time. Prepare the night before by soaking oats and chia in almond milk. Come morning you&#x27;ve got a deliciously creamy breakfast that&#x27;s ready to be devoured.

Peanut Butter and Jelly Overnight Oats

gluten-free oats

tbsp chia seeds

almond milk

tsp agave ((optional))

salt

raspberry chia jam (or jam of choice)

peanut butter

Combine oats, chia seeds, almond milk, agave and a pinch of salt. Stir well to combine. Cover and chill in fridge for at least one hour, preferably overnight.

When ready to eat top overnight oats with raspberry chia jam and  peanut butter.

Peanut Butter and Jelly Overnight Oats

Prep Time: 15 minutes

Total: 75 minutes

Servings: 1

Ingredients

Instructions

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