Peanut Butter Balls with Graham Crackers

Name: Peanut Butter Balls with Graham Crackers
Prep time: 30 min
Total time: 1 min
Ingredients: 1 ½ cups peanut butter, smooth; 1 cup unsalted butter, softened; 4 cups powdered sugar; 1 ⅓ cups graham crackers, crushed; 2 cups semi-sweet chocolate chips (or milk chocolate if you're going for the reese's flavor); 2 tablespoons vegetable shortening (coconut oil would work too, but it makes the chocolate coating a bit harder)

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Prep Time: 30 minutes

Total: 1 hours

Servings: 27.5

Cost: $0.33 /serving

Author : Mallory

Peanut Butter Balls with Graham Crackers

Ingredients

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1 ½ cups peanut butter, smooth1 cup unsalted butter, softened4 cups powdered sugar1 ⅓ cups graham crackers, crushed2 cups semi-sweet chocolate chips (or milk chocolate if you're going for the reese's flavor)2 tablespoons vegetable shortening (coconut oil would work too, but it makes the chocolate coating a bit harder)

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Instructions

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Step 1

Line cookie sheet with parchment paper or wax paper. In a large bowl, cream together peanut butter, butter and powdered sugar.

Step 2

Stir in graham cracker crumbs and mix until well combined and smooth. Shape into balls, about 1 inch in diameter place on cookie sheet and chill for at least 30 minutes

Step 3

In a large microwave safe bowl, add chocolate chips and shortening. Heat for 1 minute and stir, then continue heating for 20-30 seconds and stirring after each interval until chocolate is almost melted

Step 4

Stir until completely smooth. Dip balls into chocolate with a fork and place on cookie sheet until firm. Store in airtight container in refrigerator

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