5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to Lightly mist 12 cups in a muffin tin with cooking spray.
Step 2
Combine the oats, brown sugar, baking powder, PB2 and salt in a large bowl and stir until thoroughly mixed.
Step 3
In a separate bowl, whisk together the egg white, egg, milk and mashed banana. Add the wet ingredients to the dry ingredients and stir until blended together. Stir in the chopped bananas.
Step 4
Spoon the oatmeal mixture evenly between the prepared muffin cups. Bake uncovered for 20-24 minutes or until oatmeal is lightly browned and a toothpick inserted into the middle comes out clean.
Your folders

270 viewsemilybites.com
20 minutes
Your folders

139 viewsbarefeetinthekitchen.com
5.0
(1)
40 minutes
Your folders

657 viewsfeelgoodfoodie.net
5.0
(72)
30 minutes
Your folders

443 viewstheconscientiouseater.com
4.8
(5)
45 minutes
Your folders
61 viewsfeelgoodfoodie.net
Your folders
80 viewsambitiouskitchen.com
Your folders

616 viewsambitiouskitchen.com
5.0
(78)
20 minutes
Your folders

191 viewsfrommybowl.com
5.0
(4)
30 minutes
Your folders

61 viewseatthismuch.com
5.0
5 minutes
Your folders

191 viewsemilybites.com
Your folders

349 viewspeanutbutterandjilly.com
25 minutes
Your folders

259 viewsambitiouskitchen.com
5.0
(14)
25 minutes
Your folders

173 viewslexiscleankitchen.com
5.0
(45)
40 minutes
Your folders

337 viewsthehappierhomemaker.com
5.0
(1)
15 minutes
Your folders

226 viewsorganicallyaddison.com
5.0
(16)
8 minutes
Your folders

352 viewspurelykaylie.com
5.0
(7)
15 minutes
Your folders

560 viewsmypureplants.com
4.5
(15)
15 minutes
Your folders

248 viewsthefeedfeed.com
5.0
(2)
3 minutes
Your folders

223 viewsbhg.com
4.0
(21)