Peanut Butter Chocolate Chunk Cookies

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Servings: 48

Peanut Butter Chocolate Chunk Cookies

Ingredients

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Instructions

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Step 1

Preheat oven to 350° F.

Step 2

Combine flourbaking soda and salt in a small bowl. Beat peanut butterbutterbrown sugarsugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in chunks and peanuts. Drop by rounded tablespoon onto ungreased baking sheets; press down slightly.

Step 3

Bake for 9 to 12 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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