Step 1

Cut up the peanut butter cups, and add to a cup of vodka. Let sit for at least four hours. When ready to use, strain. (Alternatively, blend the peanut butter cups and vodka together, and use immediately.)

Step 2

Carefully drizzle chocolate sauce into the martini glass, while spinning it by the stem. Place the martini glass in the freezer while you prepare the rest of the drink.

Step 3

Cut a very small pie shaped piece out of the peanut butter cup.

Step 4

Combine all of the ingredients in a shaker with ice. Shake well. Pour into the prepared martini glass. Place the peanut butter cup on the side of the glass to garnish.