Step 1

In a large pot, add sugar, milk and butter. Bring to a boil over medium high heat. Boil for one full minute. Remove from heat.

Step 2

Add vanilla, salt and peanut butter. Stir until smooth. Fold in oats, stirring until completely combined. Fold in candy.

Step 3

Lay out a large piece of parchment paper on counter. Using two spoons, drop cookie dough by large tablespoon onto paper.

Step 4

Allow to set (about 20 minutes). Store in a covered, airtight container. ENJOY!