Peanut Butter Overnight Oats

Name: Peanut Butter Overnight Oats
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 cup old-fashioned rolled oats; 2 tablespoons unsalted peanut butter (or any nut butter); 2 teaspoons chia seeds; 1 tablespoon maple syrup (or honey); ½ cup oat milk (or almond, soy, cashew or regular milk)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Author : Megan

Ingredients

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1/2 cup old-fashioned rolled oats2 tablespoons unsalted peanut butter (or any nut butter)2 teaspoons chia seeds1 tablespoon maple syrup (or honey)½ cup oat milk (or almond, soy, cashew or regular milk)

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Instructions

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Step 1

Stir all of the ingredients together in a small mixing bowl or jar.

Step 2

Let your oats sit in the fridge for at least 4 hours and preferably overnight. As the oats sit they will soften and absorb the liquid from the milk. Add your favorite toppings just before eating (sliced bananas, nuts, chocolate chips, berries, etc.).