5.0
(2)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F and line a square pan (9 x 9 or 8 x 8 will both work), with parchment paper. Set aside.
Step 2
In a stand mixer fit with the paddle attachment, beat together the butter and peanut butter until homogenous. Don’t over mix.
Step 3
Add the brown sugar and mix well. Scrape down the bowl and add the egg and vanilla extract. Mix until combined.
Step 4
Scrape down the bowl and add the flour, graham cracker crumbs, baking soda, and salt. Mix until combined and no streaks of flour remain.
Step 5
Add the marshmallows and chocolate pieces and fold once or twice to distribute throughout the batter. Transfer the batter to the prepared baking pan and pat into an even layer.
Step 6
Bake for 20 to 30 minutes or until set on the edges and a knife inserted into the middle comes out mostly clean. Allow to cool before slicing into 16 pieces. Enjoy!
Your folders
simplyrecipes.com
4.8
(11)
Your folders
thehungrymouse.com
Your folders
crowdedkitchen.com
6 hours
Your folders
myrecipes.com
4.0
(1)
Your folders
gogogogourmet.com
5.0
(1)
Your folders
preppykitchen.com
5.0
(4)
2 minutes
Your folders
foodtalkdaily.com
12 minutes
Your folders
tosimplyinspire.com
5.0
(135)
Your folders
shugarysweets.com
4.6
(96)
Your folders
therecipecritic.com
15 minutes
Your folders
insanelygoodrecipes.com
4.9
(8)
1 hours
Your folders
averiecooks.com
4.3
(12)
25 minutes
Your folders
iowagirleats.com
4.5
(3)
Your folders
vintagebakedmodern.com
Your folders
wellplated.com
5.0
(47)
60 minutes
Your folders
bakeplaysmile.com
5.0
(1)
Your folders
12tomatoes.com
4.3
(228)
30 minutes
Your folders
asimplehomecook.com
Your folders
chocolatecoveredkatie.com
5.0
(4)
Your folders
allrecipes.com
4.6
(3.0k)