Peanut Butter Sauce
www.foodnetwork.com
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Cook Time: 20 minutes
Total: 8 hours, 20 minutes
Servings: 2
Cost: $5.63 /serving
Author : Food Network
Ingredients
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Instructions
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Step 1
Add the Rye Infused Peanut Butter, butter, salt and sugar to a pot and heat through on medium heat until combined, about 5 to 8 minutes.
Step 2
Combine the peanut butter with the rye and freeze overnight. Strain through a coffee filter-lined chinois 2 to 3 times to remove the oil. Reserve the infused peanut butter and rye separately.