5.0
(2)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees. Line two baking sheets with parchment paper or silicone baking mats and set aside.
Step 2
In a bowl, whisk together the brown sugar and eggs, then whisk in the vanilla.
Step 3
With a wooden spoon, stir in the peanut butter until a thick and creamy batter forms; it is ready when no plain peanut butter can be seen and all the ingredients are incorporated.
Step 4
With a tablespoon-size cookie scoop or spoon, form 1-tablespoon dough balls and place them on the prepared cookie sheets. Bake for 10 minutes, or until the edges are slightly browned (it's okay if they crack). Remove from the oven, sprinkle a little sea salt over the cookies, and pat down slightly with the back of a flat spatula. Allow to cool for 10 minutes before transferring to a wire cooling rack.
Your folders
williams-sonoma.com
20 minutes
Your folders
beachbodyondemand.com
12 minutes
Your folders
lanesbbq.com
5.0
(6)
Your folders
thebakeanista.com
5.0
(19)
20 minutes
Your folders
cookiesfordays.com
4.9
(19)
15 minutes
Your folders
averiecooks.com
4.8
(4)
10 minutes
Your folders
foodnetwork.com
5.0
(2)
40 minutes
Your folders
cookingwithkarli.com
5.0
(2)
15 minutes
Your folders
today.com
3.8
(86)
30 minutes
Your folders
theendlessmeal.com
4.9
(55)
15 minutes
Your folders
averiecooks.com
5.0
(5)
10 minutes
Your folders
midwestliving.com
Your folders
tasteofhome.com
5.0
(1)
20 minutes
Your folders
eatingwell.com
Your folders
certifiedpastryaficionado.com
15 minutes
Your folders
verybestbaking.com
Your folders
nourish-and-fete.com
5.0
(2)
15 minutes
Your folders
bakingthegoods.com
12 minutes
Your folders
rachaelrayshow.com