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peanut butter whatchamacallit pie
4.6
(19)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 4 hours, 10 minutes
Servings: 8
Cost: $3.54 /serving
Author : Milisa
Ingredients
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Instructions
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Step 1
Add whipping cream to a chilled mixer bowl and beat until stiff peaks form. Refrigerate.
Step 2
In a mixer bowl, add cream cheese, peanut butter and powdered sugar. Mix until smooth and well combined. Fold in chopped Whatchmacallit candy bars and whipped cream.
Step 3
Pour into pie crust. Refrigerate at least 4 hours.
Step 4
Garnish with sweetened whipped cream and caramel sauce.
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