Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 325 degrees.
Step 2
Line a 9×13 pan {or a quarters baking sheet} with foil and spray foil with cooking spray.
Step 3
In a large bowl, stir together the flour, brown sugar, and salt.
Step 4
Cut in 1/2 cup butter until mixture resembles coarse crumbs. {I just use a fork.}
Step 5
Press into prepared pan and bake for 20 minutes in the preheated oven.
Step 6
While the crust is baking, prepare the filling.
Step 7
In a large bowl stir together the eggs, corn syrup, white sugar, butter, and vanilla just until combined. Stir in the chopped pecans.
Step 8
Spread the filling evenly over the crust as soon as it comes out of the oven.
Step 9
Bake for 20- 25 minutes in the preheated oven, or until set. Allow to cool completely on a wire rack before slicing into bars.
Your folders
thecookierookie.com
4.7
(28)
25 minutes
Your folders
aheadofthyme.com
40 minutes
Your folders
bettycrocker.com
4.5
(140)
Your folders
bake-eat-repeat.com
45 minutes
Your folders
rockrecipes.com
4.4
(643)
1 hours, 10 minutes
Your folders
kingarthurbaking.com
4.9
(22)
38 minutes
Your folders
wyseguide.com
5.0
(18)
45 minutes
Your folders
food52.com
4.1
(19)
1 hours, 10 minutes
Your folders
thebestblogrecipes.com
5.0
(2)
40 minutes
Your folders
tasteofhome.com
4.7
(53)
35 minutes
Your folders
cookiesandcups.com
5.0
(10)
30 minutes
Your folders
cookiesandcups.com
5.0
(10)
30 minutes
Your folders
the-girl-who-ate-everything.com
4.0
(79)
25 minutes
Your folders
preppykitchen.com
5.0
(55)
50 minutes
Your folders
preppykitchen.com
Your folders
kitchenfunwithmy3sons.com
55 minutes
Your folders
insanelygoodrecipes.com
5.0
(4)
50 minutes
Your folders
stuckonsweet.com
5.0
(1)
45 minutes
Your folders
onceuponachef.com
4.8
(289)