Peggi'S Sauerkraut Rye Bread
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Prep Time: 2 hours
Cook Time: 20 minutes
Total: 2 hours, 20 minutes
Servings: 1
Author : Peggi Anne Tebben
Ingredients
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Instructions
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Step 1
I put in bread machine.
Step 2
When ready, take out & knead a few times in flour .
Step 3
Shape into loaf & place in a loaf pan sprayed with pan coating first. Cover & let rise until doubled in size.
Step 4
Just before baking, beat egg & water in cup. Brush top of bread gently with egg wash. Bake @ 350° until browned, about 20 min.