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peking duck and grape salad
4.6
(3)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 4
Author : Michelle Southan
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook the duck following packet directions. Allow to cool slightly, then thinly slice.
Step 2
Combine the watercress, fennel and grapes in a bowl. Toss to combine.
Step 3
Add the duck and toss gently to combine. Divide among serving plates and drizzle with the dressing.
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