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penne with basil and caciocavallo
0www.marthastewart.com
Recipe Saved
Recipe Saved
Author : Martha Stewart
Ingredients
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Instructions
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Step 1
Stir together basil, garlic, and oil in a serving bowl; let stand 30 minutes. Bring a large pot of water to a boil; add salt. Add pasta; cook until al dente. Reserve 1/2 cup cooking liquid; drain pasta.
Step 2
Add hot pasta, the cheese, pepper, and reserved cooking liquid to the basil mixture; toss well. Sprinkle with cheese, and drizzle with oil; garnish with basil. Serve with more cheese.
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