Penne with Shrimp

Name: Penne with Shrimp
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 (16 ounce) package penne pasta; 2 tablespoons olive oil; ¼ cup chopped red onion; 1 tablespoon chopped garlic; ¼ cup white wine; 2 (14.5 ounce) cans diced tomatoes; 1 pound shrimp, peeled and deveined; 1 cup grated Parmesan cheese

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 8

Cost: $2.58 /serving

Author : K Douglas

Ingredients

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Instructions

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Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Heat the oil in a skillet over medium heat. Stir in onion and garlic, and cook until onion is tender. Mix in wine and tomatoes, and continue cooking 10 minutes, stirring occasionally.

Step 3

Mix shrimp into the skillet, and cook 5 minutes, or until opaque. Toss with pasta and top with Parmesan cheese to serve.