Peppermint Whipped Cream

Name: Peppermint Whipped Cream
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup heavy whipping cream (cold); 3 Tablespoons powdered sugar; 3/4 teaspoon peppermint extract; red food coloring ((or pink food coloring), optional)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 16

Cost: $0.68 /serving

Author : Lisa Huff

Ingredients

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1 cup heavy whipping cream (cold)3 Tablespoons powdered sugar3/4 teaspoon peppermint extractred food coloring ((or pink food coloring), optional)

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Instructions

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Step 1

Place metal bowl and beaters in freezer or refrigerator until cold.

Step 2

Remove bowl and beaters from freezer/refrigerator. Add cold heavy whipping cream to the cold bowl. Beat cream with the cold beaters until cream starts to thicken.

Step 3

When cream just starts to thicken, slowly add sugar and peppermint extract. Continue beating until soft peaks form. Beat in a few drops of red or pink food coloring if desired. Use as desired.