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pepperoni pizza

3.5

(2)

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Prep Time: 5 minutes

Cook Time: 12 minutes

Total: 17 minutes

Servings: 3.5

Ingredients

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Instructions

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Step 1

Spoon tomato-and-basil pasta sauce evenly over crust, leaving a 1-inch border around edges. Top with half of pepperoni slices. Sprinkle with cheese. Top with remaining pepperoni.

Step 2

Bake pizza at 450° directly on oven rack 11 to 12 minutes or until crust is golden and cheese is melted. Cut into 6 slices. Serve immediately.

Step 3

Note: For testing purposes only, we used Boboli 100% Whole Wheat Thin Pizza Crust and Classico Tomato & Basil Pasta Sauce.