Step 1

Spray each ramekin with a bit of avocado spray. Place them into an air fryer basket.

Step 2

Fill each ramekin with three tablespoons of water.

Step 3

Secure the air fryer with the lid and preheat at 400 degrees for 5 minutes.

Step 4

Crack one egg into each ramekin, close the lid and cook for 5 minutes at 360 degrees.

Step 5

Carefully remove the ramekins from your air fryer. Pour out the water on the top of the eggs.

Step 6

Use a small rubber spatula to release the poached egg from the ramekins. Go around the outer edge and underneath the egg to remove it.