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Export 4 ingredients for grocery delivery
Step 1
Preheat air fryer to 400F
Step 2
Drain and rinse your chickpeas. Spread the chickpeas on a small towel and gently pat them dry. Ensure they are totally dry before you toss them with the oil and spices.
Step 3
In a large bowl, combine chickpeas, oil and spices and toss until fully coated.
Step 4
Transfer chickpeas to the air fryer basket and bake for about 25 minutes (shaking the basket periodically).
Step 5
That's it! Add to your favourite salads, bowls or eat by the handful for an easy snack.
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