4.7
(865)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 300 degrees F (150 degrees C). Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt.
Step 2
Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown. Slice the potato down the center, and serve with butter and black pepper. Sprinkle shredded Cheddar cheese over the top, if desired.
Your folders

1437 viewsloveandlemons.com
5.0
(11)
60 minutes
Your folders

261 viewsgadgetsandrecipes.com
45 minutes
Your folders

413 viewsbonappetit.com
3.7
(798)
Your folders
87 viewsloveandlemons.com
Your folders

1107 viewsgimmesomeoven.com
4.8
(34)
50 minutes
Your folders

714 viewsdelish.com
4.5
(19)
Your folders

725 viewsdelish.com
Your folders

301 viewsgimmesomeoven.com
4.8
(229)
50 minutes
Your folders

223 viewsgimmesomeoven.com
4.8
(231)
50 minutes
Your folders

324 viewsfavfamilyrecipes.com
5.0
(7)
60 minutes
Your folders

344 viewsgimmesomeoven.com
4.6
(120)
50 minutes
Your folders

289 viewswhatscookingamerica.net
60 minutes
Your folders

252 viewsskinnytaste.com
5.0
(8)
55 minutes
Your folders

170 viewscookieandkate.com
4.9
(22)
45 minutes
Your folders

156 viewsnatashaskitchen.com
5.0
(17)
60 minutes
Your folders

33 viewsbillyparisi.com
5.0
(42)
60 minutes
Your folders

346 viewslilvienna.com
Your folders
207 viewsfoodtalkdaily.com
30 minutes
Your folders

122 viewsdelicioussidedishes.com
5.0
(1)
6 minutes