Perfect Chocolate Zucchini Bread
5.0
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Prep Time: 20 minutes
Cook Time: 60 minutes
Total: 80 minutes
Servings: 16
Author : Krissy Allori
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees F. Heavily grease or parchment line two 9x5 loaf pans or 4 mini loaf pans.
Step 2
In large bowl, combine eggs, sugar, oil, sour cream, grated zucchini, and vanilla. Mix well.
Step 3
In a separate bowl, combine flour, cocoa powder, baking soda and salt. Add to the liquid ingredients and stir to combine. Stir in chocolate chips.
Step 4
Pour batter into prepared pans. Bake in preheated oven for 60-70 minutes for large loaves or 45-50 minutes for mini loaves. Insert a toothpick or cake tester into the middle of a loaf to check for doneness before removing from oven.
Step 5
Remove from pans and allow loaves to cool on wire rack.