Step 1

Cream together the room temperature butter and sugar in the mixer until smooth (4ish minutes on medium speed).

Step 2

Add the eggs and extracts to the mixer and beat until smooth.

Step 3

In a mixing bowl, combine the baking powder and flour.

Step 4

Slowly add the flour mixture to the mixer.

Step 5

Roll out your dough on a floured surface, using a floured rolling pin to about 1/4 of an inch thick.

Step 6

Cut out your cookies and place on baking sheet.

Step 7

Recombine the scraps and roll these out too!

Step 8

Bake at 350 degrees for 7-8 minutes

Step 9

Let cool for just a few minutes on the baking sheet then transfer to cooling racks.

Step 10

Decorate!