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perfect guacamole
5.0
(2)
Recipe Saved
Recipe Saved
Servings: 7
Cost: $0.73 /serving
Author : Sara Kate Gillingham
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Cut the avocados in half and remove the pit. Spoon the flesh of the avocados into a molcajete, mortar and pestle, or mixing bowl. Add the onion, jalapeño, cilantro, and salt, and combine. Add the lime juice and stir gently, so as not to crush the ingredients too aggressively.
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