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Export 12 ingredients for grocery delivery
Step 1
Heat oven to 350 degrees F. Line a sheet pan with parchment paper if you have it.
Step 2
Cut the potatoes into pieces about 3/4-inch in size (approximate). Toss the cut potatoes in the oil, 1 1/2 teaspoons of salt, smoked paprika and cayenne pepper.
Step 3
Spread the potatoes evenly on the sheet pan. Roast for about 15 minutes at 350 degrees.
Step 4
Remove the potatoes from the oven. Increase the oven temperature to 450 degrees F. Toss the potatoes and roast for about 20 - 25 minutes more, stirring the potatoes again about halfway through to brown the potatoes on all sides.
Step 5
While the potatoes are roasting, mix together the sour cream, parsley, red onion, lemon juice, honey, garlic, and remaining 1/2 teaspoon of salt.
Step 6
Serve the potatoes warm with the dipping sauce.