Perfect porridge

Name: Perfect porridge
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 50g porridge oats; 350ml milk or water, or a mixture of the two; Greek yogurt,thinned with a little milk and clear honey, to serve

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 1

Cost: $12.47 /serving

Author : Margaret Hickey

bbc good food breakfast margaret hickey

Ingredients

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50 grams porridge oats350 milliliters milk or water, or a mixture of the twoGreek yogurt,thinned with a little milk and clear honey, to serve

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Instructions

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Step 1

Put 50g porridge oats in a saucepan, pour in 350ml milk or water and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time and watching carefully that it doesn’t stick to the bottom of the pan.

Step 2

Or you can try this in a microwave. Mix the porridge oats, milk or water and a pinch of salt in a large microwaveproof bowl, then microwave on High for 5 minutes, stirring halfway through. Leave to stand for 2 minutes before eating.

Step 3

To serve, pour into bowls, spoon Greek yogurt, thinned with a little milk, on top and drizzle with honey.