Perfect Protein Waffles
4.8
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 6
Author : Cindy at Intentionally Eat
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Process oats in a blender until finely ground.
Step 2
Add the rest of the ingredients and blend until smooth. Add more almond milk if the batter is too thick to pour.
Step 3
Allow the batter to sit for 5 minutes while the waffle iron heats. This allows the oats to absorb the liquid and thicken.
Step 4
Lightly grease the waffle iron. Pour batter and cook until golden brown.