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Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 8
Cost: $5.96 /serving
Author : Veena Azmanov
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the at 160 C / 320 F.
Step 2
Grease and flour (or use parchment paper) for both ball pans/bowls.
Step 3
Sift dry ingredients.
Step 4
Cream butter and sugar until light and fluffy.
Step 5
Add eggs one at a time.
Step 6
Followed by the dry ingredients (sifted flour mixture) and milk.
Step 7
Lastly, add the vanilla.
Step 8
Pour batter equally into the two ball pans.
Step 9
Place pans on the center rack of the oven and
Step 10
Bake for about 35 to 45 minutes.
Step 11
Cool in the pan for 10 mins then remove from the ball pans and cool on oven rack further.
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