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Prep Time: 20 minutes
Cook Time: 60 minutes
Total: 80 minutes
Servings: 8
Author : Ann Reardon
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 320F (160 degrees Celsius) (160 degrees Celsius (320 degrees Fahrenheit)) if using a fan forced oven.
Step 2
Place your flour, sugar, baking powder, salt and gelatin into a bowl and whisk it to incorporate air and get rid of any lumps.
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