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Recipe Saved
Recipe Saved
Cook Time: 3 minutes
Servings: 1
Author : FoodFaithFitness
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat your cast iron skillet on MEDIUM heat for a few minutes until it is hot. Add the olive oil and swirl it around to evenly coat the surface.
Step 2
Crack the egg into the skillet. Be careful not to break the yolk. Cook the eggs on MEDIUM heat until the whites are set but the yolks are still runny, about 2-3 minutes.
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