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Export 8 ingredients for grocery delivery
Step 1
FIRST STEP:Place the sliced pickles on the paper towels and dry each side
Step 3
Combine the dry ingredients in a bowl, then whisk in the beer
Step 5
Place the batter in the refrigerator while the oil heats up
Step 7
SECOND STEP:Heat 2 inches of oil in the Dutch oven until the temperature reaches 375*
Step 9
Once the oil is heated, fry the pickles in batches
Step 11
Place 8 pickles into the bowl with the batter, as you remove them one by one, wipe excess batter by using the rim of the bowl
Step 13
THIRD STEP:Use a spider strainer to lower the pickles into the heard oil
Step 15
Flip the pickles over to fry both sides
Step 17
Using the Spider strainer, remove the pickles and lay them flat on a paper towel lined tray
Step 19
Serve with your choice of dipping sauce
Step 21
Enjoy!
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