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Export 9 ingredients for grocery delivery
Step 1
Preheat your oven to 350℉
Step 2
In a medium bowl combine the flour, baking soda, baking powder, salt, and spices. Whisk to combine.
Step 3
In a mixing bowl cream the sugar with the butter until it's light and fluffy.
Step 4
Add the egg and beat again.
Step 5
Mix in the persimmon pulp, nuts, and raisins.
Step 6
Add the flour mixture and mix until the flour is combined. Do not over mix.
Step 7
Drop by the spoonful onto a parchment-lined baking sheet. NOTE: The dough will not spread as it bakes so press the dough slightly to thin out the cookies and make sure they cook more evenly.
Step 8
Bake the cookies for 10-12 minutes. They will be soft but a nice golden brown color.
Step 9
NOTE: Oven temperatures vary so make sure to check on these.
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