Pesto Gnocchi Recipe
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Author : Lil' Luna
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook and drain gnocchi according to package directions.
Step 2
While gnocci is cooking, add olive oil to a large skillet over medium heat. Saute diced zucchini and peppers until tender.
Step 3
Gently stir in pesto and gnocchi. Add tomatoes and carefully stir to coat. Top with pine nuts and Parmesan cheese (optional). Yield: 4 servings.