Pesto Pasta Salad with Tomatoes and Mozzarella
4.0
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Servings: 3
Cost: $8.34 /serving
Author : David Bonom
Ingredients
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Instructions
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Step 1
Cook pasta according to package directions, omitting salt and fat; drain. Place pasta in a large bowl.
Step 2
Combine basil and next 5 ingredients (through garlic) in the bowl of a food processor; process until smooth. Add basil mixture, tomatoes, and 5 ounces mozzarella to pasta; toss to combine. Top with remaining 5 ounces mozzarella and Romano cheese.