Pesto Pasta with Chicken

Name: Pesto Pasta with Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 (16 ounce) package bow tie pasta; 1 teaspoon olive oil; 2 cloves garlic, minced; 2 boneless skinless chicken breasts, cut into bite-size pieces; crushed red pepper flakes to taste; ⅓ cup oil-packed sun-dried tomatoes, drained and cut into strips; ½ cup pesto sauce

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Cost: $4.55 /serving

Author : Kristin

Ingredients

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1 (16 ounce) package bow tie pasta1 teaspoon olive oil2 cloves garlic, minced2 boneless skinless chicken breasts, cut into bite-size piecescrushed red pepper flakes to taste⅓ cup oil-packed sun-dried tomatoes, drained and cut into strips½ cup pesto sauce

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Instructions

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Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Heat oil in a large skillet over medium heat. Saute garlic until tender, then stir in chicken. Season with red pepper flakes. Cook until chicken is golden, and cooked through.

Step 3

In a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto. Toss to coat evenly.