Philadelphia Classic Cheesecake recipe | Epicurious.com
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Prep Time: 25
Cook Time: 320
Total: 345
Servings: 16
Ingredients
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Instructions
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Step 1
Preparation Heat oven to 325°F.
Step 2
Combine graham crumbs, 3 tablespoons sugar and butter; press onto bottom of 9-inch springform pan.
Step 3
Beat cream cheese, 1 cup of the remaining sugar and vanilla with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.
Step 4
Bake until center is almost set, about 55 minutes. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
Step 5
Recipe is courtesy of The Kraft Heinz Company.