Step 1

In a medium bowl mix the ground turkey, panko, egg, mustard, ketchup, garlic powder, salt, and pepper. Form into small patties.

Step 2

Heat the vegetable oil in a large skillet over medium heat. Add the patties and cook for 3 minutes on one side then flip over and cook for another 2-3 minutes.

Step 3

Add the cheese slices, cover with a lid and until the cheese melts about 1-2 minutes.

Step 4

Place pickles on a tray lined with paper towels to drain.

Step 5

Assemble sliders by topping each pickle slice (for as many patties as you have) with a piece of lettuce, tomato slice, patty and top with another pickle slice. Place a toothpick to hold together, optional.