Pickled Cabbage
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 1 hours, 10 minutes
Servings: 2
Cost: $8.00 /serving
Author : Jennifer Stewart - Take Two Tapas
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the sliced cabbage, ginger root, mustard seed, garlic clove, and jalapeno in a glass jar.
Step 2
Heat the vinegar, sugar, and salt in a saucepan until boiling.
Step 3
When the vinegar is boiling, gently pour over the cabbage and spices.
Step 4
Let cool for 10 minutes.
Step 5
Cover and keep in your fridge for up to two weeks.