4.6
(10)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Combine the cream cheese, mayonnaise, Dijon, adobo and black pepper in the bowl of an electric mixer and mix until totally combined. Add the Cheddar and Monterey Jack and mix gently until combined. Using a rubber spatula, scrape down the sides of the bowl to ensure all the ingredients are mixed together. Stir in the pimentos and dill, then season with salt.
Step 2
Refrigerate the pimento cheese for at least 2 hours before serving with crackers and olives.
Your folders
cookiesandcups.com
Your folders
cookiesandcups.com
Your folders
insanelygoodrecipes.com
4.5
(2)
Your folders
buildyourbite.com
4.5
(52)
Your folders
cookieandkate.com
4.9
(74)
Your folders
cookieandkate.com
4.9
(49)
Your folders
howsweeteats.com
5.0
(15)
Your folders
saveur.com
Your folders
onceuponachef.com
5.0
(41)
Your folders
gimmesomeoven.com
4.3
(6)
Your folders
asouthernsoul.com
4.2
(9)
Your folders
bunsinmyoven.com
4.2
(9)
Your folders
thekitchn.com
Your folders
cookieandkate.com
4.9
(144)
Your folders
sweetcsdesigns.com
4.4
(8)
Your folders
foodandwine.com
Your folders
allrecipes.com
4.8
(933)
Your folders
blackpeoplesrecipes.com
4.5
(2)
Your folders
girlgonegourmet.com
4.8
(4)