Step 1

Place ice cubes, pineapple pieces and sugar into mixing bowl, then blend 2 min/speed 5 -10, increasing speed gradually from speed 5 to speed 10.

Step 2

Add coconut milk and Malibu®, then mix 5 sec/speed 3.

Step 3

Spread some desiccated coconut onto a plate. Lightly dampen the rims of 6 hurricane glasses with water, then dip rims into coconut. Divide piña colada between glasses and garnish with a pineapple wedge to serve.