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pine cone punch

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Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Cost: $5.25 /serving

Author : Christine Gallary

dinner party camping liqueur

Ingredients

Remove All · Remove Spices · Remove Staples

7 1/2 ounces unsweetened pineapple juice5 ounces dark rum, such as Gosling's or Myers's2 1/2 ounces fir or pine liqueur, such as ZirbenzIce

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Instructions

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Combine the pineapple juice, rum, and liqueur in a 16-ounce container with a tightfitting lid. Cover and refrigerate until ready to serve. (The mixture will keep for up to 2 days.) When ready to serve, stir the mixture to recombine and then pour over ice.