Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 350 Degrees f
Step 2
Mix dry ingredients in a mixing bowl. Flour, baking powder, baking soda, and salt. Set aside
Step 3
Mix wet ingredients, pineapple, oil, vanilla, egg, and pineapple in a second bowl.
Step 4
Add dry ingredients to the wet ingredients and form a batter.
Step 5
Fold in blueberries.
Step 6
Fill each muffin tin 3/4 full with batter using a cookie scoop.
Step 7
Mix the ingredients for the muffin toppings. Add 1-2 teaspoons of topping to each muffin.
Step 8
Bake muffins in the oven for 20-25 minutes. The muffins should be golden brown, and a toothpick should come out clean before the muffins are done baking.
Step 9
Let cool for 5 minutes before serving.
Your folders
chocolatecoveredkatie.com
4.9
(16)
Your folders
chocolatecoveredkatie.com
Your folders
myrecipes.com
4.0
(3)
Your folders
sallysbakingaddiction.com
4.9
(288)
25 minutes
Your folders
foodnetwork.com
4.5
(118)
25 minutes
Your folders
simplyhomecooked.com
4.8
(18)
35 minutes
Your folders
loveandlemons.com
5.0
(11)
17 minutes
Your folders
foodnetwork.com
4.3
(293)
25 minutes
Your folders
bakedbyanintrovert.com
4.4
(13)
15 minutes
Your folders
kingarthurbaking.com
4.4
(176)
24 minutes
Your folders
budgetbytes.com
4.8
(13)
35 minutes
Your folders
preppykitchen.com
5.0
(85)
20 minutes
Your folders
bromabakery.com
5.0
(24)
20 minutes
Your folders
foodtalkdaily.com
20 minutes
Your folders
culinaryhill.com
5.0
(780)
20 minutes
Your folders
hallnesting.com
Your folders
savingdessert.com
5.0
(7)
25 minutes
Your folders
bettycrocker.com
3.5
(7)
Your folders
shugarysweets.com
4.9
(9)
35 minutes