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pineapple bourbon glazed ham

grillagrills.com
Your Recipes

Prep Time: 30 minutes

Cook Time: 360 minutes

Total: 390 minutes

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Glaze: Combine over low heat and continue to stir for about 20min or until the glaze thickens. Remove from heat and let cool to continue thickening.

Step 2

Ham: Smoke at 225 degrees for 4-6hrs or until happy with color. Glaze every 10-15min during the final hour of smoking.