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pineapple jam


Your Recipes

Cook Time: 20 minutes

Total: 20 minutes

Servings: 12

Cost: $0.53 /serving


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Step 1

In a small saucepan, bring the pineapple and sugar to a boil.

Step 2

Boil for 20 minutes, stirring often, until the jam is thickened.

Step 3

Pour into a clean 8 oz jar.