Pineapple Rum Punch Mimosa Recipe
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 6
Cost: $11.27 /serving
Author : Tanya Schroeder
Ingredients
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Instructions
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Step 1
In a pitcher, combine orange juice, pineapple juice, and lime juice.
Step 2
Stir in dark rum, coconut rum, and rum; add coconut water.
Step 3
To serve, divide juice mixture between glasses. Top with Prosecco