Step 1

Line 9-inch square pan. Use parchment paper with overhang.

Step 2

Combine candy melts, milk, and butter. Microwave 40 seconds at a time. Stir until smooth.

Step 3

Mix in vanilla and bubblegum flavor. Add pink coloring. Stir until uniform.

Step 4

Pour 1/3 of the mixture into the pan. Mix marshmallows into the remaining mixture. Spread marshmallow mixture on top. Add sprinkles.

Step 5

Chill for 2-3 hours. Cut into 16 squares.